100% smoked chicken breast fillets, fully cooked. Low fat.
Product Handling
Maintain fresh at 18°C.
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Preparation Techniques
In a Frying Pan: Remove wrapping, Add sufficient oil to frying pan. Heat to 350°F and fry for 2 to 3 minutes. Microwave: Remove wrapping and place in an appropriate microwave container. Heat smoked chicken breast on "High" for 1 minute. Grill: Remove wrapping and place in a slightly greased frying pan or metal plate. Cook smoked chicken breast fillets for 4 minutes on each side.
Phone: (507) 290-8800
Contact: Elvia Ochomogo - Gerente de Mercadeo
Email:
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